Klappertart usually known as an original cake from Manado, Indonesia. It made from coconut, flour, milk, butter, and some eggs. This recipe was influenced by Netherland and must be eaten in cold condition for great taste.
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There are two ways to make this cake. If it baked and use some bread in it, it'll make this cake become solid like a tart cake. If it not, it'll make this texture become soften like custard, melt in our mouth.
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